Whenever I want to try and recreate a recipe I always start by asking questions from the source. You’d never get to try the pure deliciousness that these Cinnamon Swirl Pancakes have to offer and that would be sad. I wasn’t sure that I would be able to live a life without these pancakes in it! I needed to know how to make them myself.ĭramatic? For sure! But if it weren’t for my fear of never eating these pancakes again, this recipe would have never been born. With fall quickly coming to an end, I knew I had to try my hand at making these pancakes at home if I ever wanted to have them again. And quite frankly, I’m not the least ashamed to admit that. It was basically “love at first bite”! I admittedly went back to First Watch at least 2 (or more!) times just to eat these pancakes. I was blown away the minute I tried these pancakes. It was during the fall season last year that I tried this pancake recipe for the first time. It features ingredients and flavors that are popular during that specific season. One of my favorite things about First Watch is that they create a seasonal menu to accompany their normal menu. Do you have a First Watch in your area? It’s a breakfast and lunch chain with super fresh ingredients and delicious food. My love for them started almost a year ago while out to breakfast with Patrick at First Watch. If you couldn’t already tell, I’m slightly obsessed with these pancakes. This recipe is a WINNER! It’s a total “knock-your-socks-off” kind of creation that will leave you begging for more…Yes, these Cinnamon Swirl Pancakes with Cinnamon Chips are that good folks! I know I say this often, but this time I truly mean it. And if that wasn’t enough, a sprinkle of cinnamon chips finish off this easy and delicious breakfast recipe sending your tastebuds straight to heaven.
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